Consultancy

J Foster Consulting can offer consultancy in both the Food and Consumer Products markets. (Please click on the link to check that you product category is covered.)

Main areas of consultancy include:

• Gap analysis and preparation for BRC certification
• Gap analysis and preparation for ISO 22000
• Preparation for customer audits and approvals
• Audits to Retailer Standards
• HACCP design and implementation
• Integrated Standards Management
• Training and Consultancy packages

Whatever your requirements are, please contact me to discuss the best possible solutions.